Matcha Aichi Premium Organic /Japan 30g
Its intense green color and its sweet taste makes it so popular and distinctive.
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Traditional cultivation of Matcha carefully selected and harvested in Aichi, southern Japan leads to a high quality product. Matcha is a ground to the finest powder green tea. Its intense green color and its sweet taste makes it so popular and distinctive. High levels of chlorophyll and amino acids give Matcha its unique, wonderful flavor. Unlike many teas which require sweeteners, Matcha has its own sweetness. Matcha made in the traditional Japanese style, whisked with water, is a full-bodied green tea. Like dark chocolate or red wine, Matcha has a rich flavor that you appreciate more over time. When added as an ingredient, matcha adds its characteristic lovely green color and a subtle flavor. This type of macha tea is premium quality.
1 – 3 minutes
1-2 bamboo spoon (1/4 teaspoon) of Matcha in a cup
75 – 80º
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