Chun-Mee(Organic)/China
Rated: 2,80 out of 11 votes.
Chun mee means “valuable brow”,for the leaf reminds of the eyebrow form of classical Chinese beauties it have very typical taste with a tangy aroma accompanied by a slight sweetness.
€4.80
20 in stock
In China this tea is very popular and its tradition is very old.Chun mee means “valuable brow”,for the leaf reminds of the eyebrow form of classical Chinese beauties it have very typical taste with a tangy aroma accompanied by a slight sweetness.
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Steeping time:
1 – 3 minutes
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Dosing:
4 – 5 tsp / 1 litre
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Water temperature:
75 – 80º
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Country:
China
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